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Preferred library: Burns Lake Public Library? Results 11 - 20 of 40 (page 2 of 4)
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The sourdough school : the ground-breaking guide to making gut-friendly bread / Vanessa Kimbell ; photography by Nassima Rothacker.
The sourdough school : the ground-breaking guide to making gut-friendly bread Book Book
Popularity: 1.0 / 5.0
0 of 4 copies available at Sitka.
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DIY sourdough : the beginner's guide to crafting starters, breads, snacks, and more / John & Jessica Moody.
DIY sourdough : the beginner's guide to crafting starters, breads, snacks, and more Book Book
Popularity: 4.0 / 5.0
10 of 14 copies available at Sitka.
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Sourdough, or, Lois and her adventures in the underground market : a novel / Robin Sloan.
Sourdough, or, Lois and her adventures in the underground market : a novel Book Book
3 of 3 copies available at Sitka.
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Sourdough : a novel / Robin Sloan.
Sourdough : a novel Book Book
14 of 15 copies available at Sitka.
1 of 1 copy available at Burns Lake Public Library.
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Sourdough culture [electronic resource] : a history of bread making from ancient to modern bakers / Eric Pallant ; foreword by Peter Reinhart.
Sourdough culture a history of bread making from ancient to modern bakers E-book E-book
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Artisan sourdough made simple : a beginner's guide to delicious handcrafted bread with minimal kneading / recipes and photography by Emilie Raffa.
Artisan sourdough made simple : a beginner's guide to delicious handcrafted bread with minimal kneading Book Book
Popularity: 4.0 / 5.0
2 of 4 copies available at Sitka.
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Sourdough Bread : Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs / Kaitlyn Donnelly
Sourdough Bread : Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs Book Book
1 of 1 copy available at Sitka.
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New world sourdough : artisan techniques for creative homemade fermented breads : with recipes for birote, bagels, pan de coco, beignets, and more / Bryan Ford.
New world sourdough : artisan techniques for creative homemade fermented breads : with recipes for birote, bagels, pan de coco, beignets, and more Book Book
1 of 1 copy available at Sitka.
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New world sourdough : artisan techniques for creative homemade fermented breads : with recipes for birote, bagels, pan de coco, beignets, and more / Bryan Ford.
New world sourdough : artisan techniques for creative homemade fermented breads : with recipes for birote, bagels, pan de coco, beignets, and more Book Book
Popularity: 2.0 / 5.0
2 of 4 copies available at Sitka.
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Sourdough mania : the complete guide to sourdough baking / Anita Šumer.
Sourdough mania : the complete guide to sourdough baking Book Book
1 of 1 copy available at Sitka.
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Preferred library: Burns Lake Public Library? Results 11 - 20 of 40 (page 2 of 4)
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