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Showing Item 6 of 395
Preferred library: Burns Lake Public Library?

Hospitality management : a brief introduction  Cover Image Book Book

Hospitality management : a brief introduction

Wood, Roy C. 1959- (Author).

Record details

  • ISBN: 9781446246955 (Paper)
  • ISBN: 1446246957 (Paper)
  • Physical Description: print
    xvi, 191 p. ; 25 cm.
  • Publisher: Los Angeles : SAGE, 2015.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: Chapter 1: Where are we going? The nature of hospitality management -- Chapter 2: What kind of industry? Structure, strategy and the nature of the hospitality industry -- Chapter 3: A people business? Human resources in the hospitality sector -- Chapter 4: Is your room alright? Accommodation management in hospitality -- Chapter 5: Are you enjoying your meal? Food and beverage management in hospitality -- Chapter 6: Would you like to join our customer loyalty programme? Marketing and consumption in hospitality -- Chapter 7: Can I speak to whoever's in charge? The role of management in hospitality -- Chapter 8: So you give degrees to waiters? Hospitality management education -- Chapter 9: Conclusion: the proof of the pudding?
Subject: Hospitality industry -- Management

Available copies

  • 2 of 2 copies available at Sitka.

Holds

  • 0 current holds with 0 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Downtown Library TX 911.3 M27 W66 2015 (Text) 33109010179927 Stacks Volume hold Available -
Lansdowne Library TX 911.3 M27 H677 2015 (Text) 26040003253016 Main Collection Volume hold Available -

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Showing Item 6 of 395
Preferred library: Burns Lake Public Library?

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